Please use this identifier to cite or link to this item: http://www.dspace.espol.edu.ec/handle/123456789/14035
Title: Diseño de un plan HACCP aplicado a materias primas en fabrica de elaboración de productos deshidratados
Authors: Montalvo Huacón, Iván José
Toro Salinas, Jorge Eduardo
Issue Date: 2010
URI: http://www.dspace.espol.edu.ec/handle/123456789/14035
Appears in Collections:Tesis de Grado - FIMCP

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