Please use this identifier to cite or link to this item:
http://www.dspace.espol.edu.ec/handle/123456789/37450| Title: | EXA-2016-2S-BIOTECNOLOGÍA DE ALIMENTOS-2-2Par.docx |
| Authors: | GILBERT JARAMILLO JAVIER ANDRÉS |
| Issue Date: | 18-Feb-2017 |
| Publisher: | ESPOL |
| URI: | http://www.dspace.espol.edu.ec/xmlui/handle/123456789/37450 |
| Appears in Collections: | Exámenes |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| EXA-2016-2S-BIOTECNOLOGÍA DE ALIMENTOS-2-2Par.docx | 209.69 kB | Unknown | View/Open |
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