Please use this identifier to cite or link to this item: http://www.dspace.espol.edu.ec/handle/123456789/8409
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dc.contributor.authorFernández Carrión, Jennifer Andrea-
dc.contributor.authorReyes Abanchón, Deysi Anabel-
dc.contributor.authorMerchán, Roberto-
dc.date.accessioned2010-01-04-
dc.date.available2010-01-04-
dc.date.issued2010-01-04-
dc.identifier.urihttp://www.dspace.espol.edu.ec/handle/123456789/8409-
dc.description.abstractThe present project presents a Financial Audit to the sald products Costs area of the Restaurant of a Hotel, in the city of Guayaquil, by the period finished to December 31, 2008, having as main objective to verify the reasonableness of its balance.en
dc.language.isospaen
dc.rightsopenAccess-
dc.subjectAUDITORIA FINANCIERAen
dc.subjectMATERIALIDADen
dc.subjectCOSTOSen
dc.subjectNECen
dc.subjectNIAen
dc.titleAuditorío del rubro costos de productos vendidos del restaurante de un hotel, en la ciudad de Guayaquil, por el período terminado al 31 de diciembre del 2008en
dc.typeArticleen
Appears in Collections:Artículos de Tesis de Grado - ICM

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