Please use this identifier to cite or link to this item:
http://www.dspace.espol.edu.ec/handle/123456789/4654| Title: | Elaboración del inventarío de recursos gastronómicos con potencial turístico del cantón Nobol |
| Authors: | Banderas Avilés, Janet Cecilia, directora Benavides Serrano, Jose Luis Jaramillo Moreno, Erika Trinidad Pesantes Benites, Frank Xavier |
| Keywords: | ELABORACION |
| Issue Date: | 5-Jan-2007 |
| URI: | http://www.dspace.espol.edu.ec/handle/123456789/4654 |
| Appears in Collections: | Tesis de Grado - FIMCM |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.